Happy Holidays everyone! I love this time of year. Its the time for soups and snowmen, presents and pies... My family and a few friends are doing a cookie exchange. I made Dark Chocolate Cashew Brittle cookies. First off I had to make cashew brittle. I have never made any type of brittle before so I followed trusty Betty Crocker and made her recipe. The first batch burnt, so I had to make it again. It turned out buttery and yummy.. Here is the brittle before being added to the cookies, and after. Everyone gets a plate of 6 cookies and a bonus of cashew brittle for them to snack on.

Please excuse the blurry picture, it is from my phone. The cookies are chewy and chocolatey and delicious. If you want the recipe, let me know...